Noble Rot Issue 37: Our Wine Culture is in Better Shape Than Ever ham co-owner Sara Deseran shares all

co-owner Sara Deseran shares all of the restaurant’s tortilla-wrapped secrets

Then stand alongside his students in the kitchen as Peter teaches the classic twelve stages of building bread

but as a way to teach and inspire

including recipes for Philadelphia ice cream

Noble Rot Issue 37: Our Wine Culture is in Better Shape Than Ever ham co-owner Sara Deseran shares allPublished 21st February 2025 Whoever said young people in 2025 dont drink wine probably hasnt spent much time around young people or good wine, for that matter. Yes, global alcohol consumption is down, and industrial brands are suffering losses. But from the day some 12 years ago that we published the first issue of Noble Rot weve been riding a wave of profound changes sweeping the world of artisanal wine, capturing the imagination of more budding